- Vitex berry preparation. Lightly crush or grind 2 tablespoons of dried vitex berries to expose their aromatic compounds.
- Maceration. Place the crushed vitex berries into a clean glass jar. Pour 2 ounces (60 mL) of Everclear over the botanicals until fully submerged.
- Steeping and straining. Seal tightly and store in a cool, dark place for 2 to 4 weeks, shaking the jar every few days. Strain the liquid through a fine mesh strainer lined with a coffee filter into a clean glass bottle.